Grass Fed Beef

Stockman Steaks grass fed beef is the premium, restaurant quality meat you deserve. With 100% traceability to Australian farms, you’ll be supporting Aussie farmers when you purchase our grass fed beef. Pasture-raised and with the freedom to roam free, we take pride in offering meat that has been raised ethically and sustainably.

Explore our collection of grass fed beef, from succulent steaks to angus burgers. Our selection of products includes juicy scotch fillet, porterhouse, T-bone, rib-eye, and rump steaks, as well as mince and sausages. We also offer grass fed beef organs, such as heart, liver, and kidneys which have numerous health benefits. You’ll be sure to find a product that will satisfy your tastebuds.

Eat better with Stockman Steaks

All our grass fed beef is 100% pasture raised, with our cattle having the freedom to roam and live as nature intended on vast open grass fields. None of our cattle are raised in factory conditions which often place stress on the animals and breeds sickness, resulting in the use of antibiotics.

There are no antibiotics, hormones, or additives of any kind used in our meat. We take pride in the sustainability and ethicality of our farming practices.

Shipped flash-frozen and vacuum sealed, our grass fed beef retains its freshness. With free delivery Australia-wide, you can shop our meat with the convenience of an online order.

We are a 100% Australian owned small business and we source all our products locally. Purchasing our meat not only supports Aussies, but it is also far more convenient than choosing from your standard meat products at the supermarket.

Experience the Stockman Steaks difference. Our meat comes from young steers, rather than old dairy cows, ensuring better flavour and quality. Our steaks are wet-aged for a minimum of 14 days, making them more tender, sweet, and juicy.

Shop our premium grass fed beef products today. You can choose from our curated meat boxes or build your own custom box.