A classic steak with an iconic shape. It’s actually two steaks in one. It is mildly tender and had a bold flavour. They are a large size, and as they contain meat from two of the most prized cuts of beef (the short loin and the tenderloin), T-bone steaks are generally considered the highest quality steaks.
Stockman Steaks provides general product information and product images for your convenience. Our products do not arrive cooked. This information and images are intended as a guide only, because products change from time to time. Please read product labels before consuming. If you require specific information to assist with your purchasing decision, we recommend that you email us firstname.lastname@example.org call us on 1800 57 32 42.
All of the weights of our products have a plus or minus 5% variance for boneless choices and a 10% plus or minus variance for bone in choices and full primals / whole cuts.